Event time
7:00 to 11:00Event date
26 SepHosted at Port Lympne
Gourmet Evening Dinner With Fine Wines
We are delighted to invite you to join us for an unforgettable new dining experience: an exclusive dinner menu collaboration from some of Kent’s most celebrated kitchens, hosted in the stunning surroundings of Port Lympne Reserve and available for one night only.
![](/media/9319/dish-image11.jpg?anchor=center&mode=crop&quality=75&width=934&height=495&rnd=133682882620000000)
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![](/media/9322/garden-room-tasting-menu-66.jpg?anchor=center&mode=crop&quality=75&width=934&height=495&rnd=133682930890000000)
![A selection of locally sourced veg](/media/8989/shutterstock_1160406730.jpg?anchor=center&mode=crop&quality=75&width=934&height=495&rnd=133644099940000000)
Treat yourself to a truly decadent evening, featuring a 4-course menu designed by the teams from Port Lympne Reserve, The Dog at Wingham and the Michelin Starred Hide & Fox to showcase the very best of the Kentish harvest. Wines from the nearby Gusbourne Estate have been carefully hand-picked to enhance each course.
![Gusbourne wines](/media/8988/gusbourne-the-nest-01_resize.jpg?anchor=center&mode=crop&quality=75&width=934&height=495&rnd=133644100140000000)
How to book
£150pp
Smart evening attire
Seating will be at shared tables of 10
To book please call us on 01303234111 or email us at eventinfo@portlympne.com